Strawberry-Rosé Aperol Spritz
Food
Audio By Carbonatix
Por Aimee McCullough, editor in chief
Strawberry-rosé Aperol spritz
*Makes 1 pitcher
Ingredients:
- 1 pint strawberries, hulled and sliced
- 1 750-ml bottle rosé wine
- 2 cups sparkling or soda water
- 1/3 cup Aperol
- 2 tablespoons fresh lemon juice
A few notes on making this:
- This is a perfect summer party drink— it’s light and refreshing, and can be made in advance.
- If making in advance, add all ingredients together in the pitcher except the sparkling water—add that right before serving.
- You can also use prosecco instead of rosé, or half wine/half prosecco.
Directions:
- Combine strawberries and wine in a large pitcher.
- Cover and chill for 3 hours to infuse wine.
- Strain wine into a large bowl, reserving some strawberries for garnish.
- Return wine to pitcher.
- Stir in soda water, Aperol, and lemon juice. Divide among ice-filled glasses
- Garnish drinks with a lemon twist and a few reserved strawberries.
